The Log Cabin Ranch in Ina, IL

5.0

About

In Southern Illinois, a farm is dedicated to cultivating wholesome food that promotes wellness for individuals and families. The core belief is that health originates from the farm, not medication. To achieve this, the farm raises cattle that are 100% grass-fed and finished, free from antibiotics, mRNA, GMOs, corn, and soy, resulting in clean and healthy beef.

  • Monday 8:30 AM – 5:30 PM
  • Tuesday 8:30 AM – 5:30 PM
  • Wednesday 8:30 AM – 5:30 PM
  • Thursday 8:30 AM – 5:30 PM
  • Friday 8:30 AM – 5:30 PM
  • Saturday 9:00 AM – 3:00 PM
  • Sunday Closed
What is the farm's mission?
The farm's mission is to raise clean, healthy food that will nourish individuals and their families. They believe that health starts with the food we eat, and they strive to provide the best options. This approach is centered around promoting overall well-being.
What type of beef does the farm produce?
The farm produces 100% grass-fed and finished beef, which is also free from antibiotics, mRNA, GMOs, corn, and soy. This approach ensures that the beef is cleaner and healthier for consumption.
Where is the farm located?
The farm is located in Southern Illinois, where they raise their cattle and produce healthy food options. This location allows them to focus on their mission of providing wholesome food to their customers.

Reviews

Source: reviews left by customers on Google.

B (B) - Google user
8 months ago
I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!
Derek Arbeiter - Google user
a year ago
I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!
Loretta Fowler - Google user
a year ago
Steak and Sockeye Salmon, it's what's for dinner! Welcome to our neighborhood "Log Cabin Ranch". Your products are top notch. We'll be constant customers.

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